Table of Contents
Shrimp Casino bursts with buttery, citrus-kissed shrimp nestled under a crisp, golden breadcrumb crust. Each bite awakens your senses with bright lemon, savory garlic, and a hint of heat. This Shrimp Casino recipe transforms humble shrimp into an elegant appetizer or main, perfect for casual dinners and festive gatherings alike. Let the aroma of garlic-garlic butter and roasted peppers guide you to a truly memorable dish.
Why You’ll Love This Recipe
- Elevate weeknight dinners with a restaurant-worthy appetizer everyone will rave about
- Balance of tangy lemon, savory garlic, and crunchy topping in every bite
- Speedy prep and bake time means more time enjoying good company
- Customizable spice level—mild warmth or fiery kick, your choice
- Perfectly gluten-free and easily batch-prep-able for entertaining
Recipe Snapshot
| Feature | Details |
|---|---|
| Category: | Main Dish |
| Cuisine: | Healthy |
| Prep Time: | 15 minutes |
| Cook Time: | 20 minutes |
| Total Time: | 35 minutes |
| Dietary: | Gluten-Free |
| Serves: | 4 |
| Best Served: | Warm |
Ingredients
- 1 lb shrimp – rich in protein and omega-3s for a heart-healthy boost
- ½ cup bell peppers – vibrant color and natural sweetness
- ¼ cup onion – builds savory depth and texture
- 2 cloves garlic – aromatic punch with immunity-supporting properties
- 2 tbsp butter – luscious richness; swap for olive oil to lighten
- 1 cup panko breadcrumbs – ultra-crisp topping without heaviness
- ½ cup Parmesan cheese – nutty, savory richness
- 2 tbsp lemon juice – bright acidity for balance
- 2 tbsp parsley – fresh herbaceous finish
- 1 tsp garlic powder – extra depth of flavor
- Salt & pepper – to taste, amplifying all ingredients
Shrimp Casino
Ingredients
Equipment
Method
- Preheat oven to 375°F (190°C). Rinse shrimp, pat dry, and season with salt and pepper.
- In a bowl, mix together panko, Parmesan, bell peppers, onion, garlic powder, and a pinch of salt and pepper.
- Pour melted butter over the mixture and stir to evenly coat the crumbs.
- Arrange shrimp in a single layer on a baking sheet. Spoon the breadcrumb mixture onto each shrimp.
- Bake for 15–20 minutes, until shrimp are opaque and topping is golden brown.
- Drizzle with lemon juice and sprinkle chopped parsley just before serving.
Notes
How to Make the Recipe
Embark on crafting this Shrimp Casino with simple steps that yield maximum flavor.
Step 1: Preheat and Prep
Preheat oven to 375°F (190°C). Rinse shrimp, pat dry, and season lightly with salt and pepper.
Step 2: Build the Topping
In a bowl, combine panko, Parmesan, chopped peppers, onion, garlic powder, and a pinch of salt and pepper.
Step 3: Enrich with Butter
Pour melted butter over the breadcrumb mix and stir until each crumb is gleaming with buttery flavor.
Step 4: Assemble Shrimp Casino
Arrange shrimp in a single layer on a baking sheet. Spoon and press the breadcrumb mixture onto each shrimp.
Step 5: Bake to Perfection
Bake for 15–20 minutes, until shrimp are opaque and the topping turns a golden-brown hue.
Step 6: Brighten and Garnish
Drizzle fresh lemon juice over hot shrimp and sprinkle chopped parsley for a zesty, colorful finish.
Step 7: Serve and Savor
Let cool for a minute, then serve immediately so each crunchy, succulent bite delights your taste buds.
Pro Tips for Making the Recipe
- Choose large shrimp for a meatier bite and even breadcrumb coverage
- Briefly toss shrimp in a splash of lemon juice before topping to heighten citrus notes
- Swap butter for ghee for a nutty undertone and higher smoke point
- Add a pinch of smoked paprika for subtle warmth and color
- Use mini muffin tins as frames for bite-sized Shrimp Casino appetizers
How to Serve Shrimp Casino
Transform your table with these creative serving ideas:
- On a crisp mixed-green salad drizzled with vinaigrette
- Alongside steamed asparagus spears for a green crunch
- With lemon-garlic aioli for dipping glory
- Over coconut rice to marry tropical and savory notes
- As a topping for creamy polenta for Southern flair
- Inside lettuce cups for a fresh, low-carb bite
- With grilled zucchini ribbons for a light veggie pairing
- On toasted baguette rounds as elegant canapés
- Alongside a chilled cucumber-mint salad for cool contrast
- With quinoa pilaf to bulk up for a hearty entrée
Make Ahead and Storage
Storing Leftovers
• Cool completely before sealing in an airtight container
• Refrigerate up to 2 days for peak freshness
• Reheat in oven to preserve crispness
• Keep lemon juice separate until reheating
Freezing
• Freeze topping mix alone in a zipper bag up to 1 month
• Avoid freezing baked Shrimp Casino to maintain texture
• Thaw crumbs before use
• Assemble and bake fresh for best results
Reheating
• Warm in a 350°F (175°C) oven for 8–10 minutes
• Place on a wire rack for even crisping
• Add a few parsley sprigs post-reheat for vibrancy
• Skip the microwave to prevent sogginess
FAQs
What are the health benefits of shrimp and garlic?
Shrimp is rich in lean protein and omega-3 fatty acids that support heart and brain health, while garlic offers immune-boosting compounds and anti-inflammatory properties.
Can I substitute a major ingredient?
Yes—swap panko for crushed gluten-free tortilla chips or almond meal for a nutty twist, keeping the crunchy texture intact.
How can I add flavor without extra calories?
Infuse brightness with citrus zest, fresh herbs like tarragon or dill, and a dash of smoked paprika for depth without added fat.
Can I meal prep Shrimp Casino?
Absolutely—prepare the shrimp and crumb topping separately, refrigerate up to 24 hours, then assemble and bake just before serving to retain crispness.
Final Thoughts
This Shrimp Casino recipe is your ticket to a sensational seafood experience that’s both effortless and impressive. With its perfect harmony of textures and flavors, it’s destined to become a staple for family dinners and special occasions. Embrace the joy of serving a dish that feels gourmet but comes together in under 35 minutes. Gather loved ones, pour a glass of crisp white wine, and celebrate delicious home cooking!
