Table of Contents
Why Make This Recipe
Bacon Ranch BBQ Chicken Sliders are a delicious and easy-to-make dish perfect for gatherings, game days, or a cozy family dinner. They combine the savory flavors of chicken, BBQ sauce, ranch dressing, and crispy bacon, all packed into slider buns. The result is a super tasty, handheld meal that everyone will love. Plus, they are simple enough for anyone to make, making them a crowd-pleaser that’s sure to impress.
How to Make Bacon Ranch BBQ Chicken Sliders
Ingredients
- 2 cups cooked shredded chicken
- 1/2 cup BBQ sauce
- 1/2 cup ranch dressing
- 8 slider buns
- 4 strips cooked bacon, crumbled
- 1 cup shredded cheddar cheese
- Optional: lettuce, tomato, for topping
Directions
- In a bowl, mix the cooked shredded chicken, BBQ sauce, and ranch dressing until well combined.
- Preheat your oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spoon the chicken mixture evenly over the bottom halves of the slider buns.
- Sprinkle crumbled bacon and shredded cheese over the chicken mixture.
- Place the top halves of the buns over the filling.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the buns are slightly toasted.
- Serve warm, optionally topped with lettuce and tomato.
How to Serve Bacon Ranch BBQ Chicken Sliders
Serve these sliders warm right out of the oven. You can put them on a platter and let everyone help themselves. Pair them with some crispy fries or a fresh salad for a complete meal. Adding optional toppings like lettuce and tomato adds freshness and color to the dish.
How to Store Bacon Ranch BBQ Chicken Sliders
If you have leftovers, store them in an airtight container in the refrigerator. They will keep for about 3-4 days. To reheat, place them in the oven at 350°F (175°C) for about 5-10 minutes, or until warmed through. You can also heat them in the microwave for a quicker option, but the oven will keep the buns crisp.
Tips to Make Bacon Ranch BBQ Chicken Sliders
- Use rotisserie chicken for quicker preparation.
- For extra flavor, try adding spices like garlic powder or onion powder to the chicken mixture.
- If you want a little heat, mix in some sliced jalapeños or a dash of hot sauce.
Variation
You can switch up the cheese by using pepper jack for a spicy kick. Additionally, substitute the chicken with shredded beef or pulled pork for a different flavor profile.
FAQs
Can I make these sliders ahead of time?
Yes, you can prepare the chicken mixture a day in advance. Keep it in the refrigerator until you’re ready to assemble the sliders.
Can I freeze Bacon Ranch BBQ Chicken Sliders?
Yes, you can freeze the assembled sliders before baking them. Wrap them tightly in plastic wrap and store in a freezer-safe container. When ready to bake, allow them to thaw in the fridge overnight and then bake as directed.
What else can I add to these sliders?
Feel free to add your favorite ingredients like sliced pickles, sautéed onions, or even a drizzle of hot sauce for extra flavor.
Bacon Ranch BBQ Chicken Sliders
Ingredients
Method
- In a bowl, mix the cooked shredded chicken, BBQ sauce, and ranch dressing until well combined.
- Preheat your oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spoon the chicken mixture evenly over the bottom halves of the slider buns.
- Sprinkle crumbled bacon and shredded cheese over the chicken mixture.
- Place the top halves of the buns over the filling.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the buns are slightly toasted.
- Serve warm, optionally topped with lettuce and tomato.
