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Hamburger Potato Casserole Recipe transforms simple ingredients into a hearty, comforting dish that’s perfect for busy weeknights or weekend family gatherings. This classic combination of seasoned ground beef and tender potatoes creates a satisfying meal that ranks among the Best Hamburger Casserole Recipes in any home cook’s collection. Unlike lighter dishes like Chicken Honey preparations, this robust Hamburger And Potatoes creation delivers stick-to-your-ribs satisfaction that will please even the pickiest eaters. Whether you’re looking for budget-friendly Ground Beef Casserole Recipes or a change from your usual Resep Pasta rotation, this versatile casserole delivers maximum flavor with minimal effort.[Casserole – Wikipedia]
Why You’ll Love This Hamburger Potato Casserole Recipe
- This casserole transforms affordable ingredients into a restaurant-worthy meal, making it a champion among Beef Casserole Recipes for budget-conscious families.[Ground beef – Wikipedia]
- The layers of potatoes and beef create a perfect balance of textures—crispy edges with a creamy center that’s more satisfying than even the best Tater Tots dishes.[Potato – Wikipedia]
- One casserole dish means minimal cleanup, giving you more time to enjoy dinner and less time scrubbing pots and pans.
- It’s endlessly customizable—add vegetables, swap cheeses, or adjust seasonings to create your own signature Hamburger Casserole variation.[Cheese – Wikipedia]
- This recipe makes excellent leftovers that taste even better the next day, perfect for meal prep or quick lunches throughout the week.
Recipe Snapshot
Feature | Details |
---|---|
Category: | Main Dish |
Cuisine: | American Comfort Food |
Prep Time: | 20 minutes |
Cook Time: | 60 minutes |
Total Time: | 80 minutes |
Dietary: | Can be made Gluten-Free |
Serves: | 6 |
Best Served: | Warm |
Ingredients
- Ground beef (1 pound) – Provides protein and rich flavor as the foundation of this Hamburger Potato Casserole.
- Russet potatoes (4-5 large) – Starchy variety that creates the perfect texture when baked.[Potato – Wikipedia]
- Onion (1 medium) – Adds aromatic depth and natural sweetness.[Onion – Wikipedia]
- Garlic (2 cloves) – Enhances flavor with its distinctive aroma.
- Cream of mushroom soup (1 can) – Creates a creamy binding sauce.
- Cheddar cheese (2 cups, shredded) – Provides the golden, melty top layer.[Cheese – Wikipedia]
- Milk (1/2 cup) – Adds moisture and creaminess to the casserole.
- Butter (3 tablespoons) – Enriches flavor and helps brown the top.
- Salt and pepper – Essential seasonings to enhance all flavors.
- Paprika (1 teaspoon) – Adds color and mild smoky flavor.

Hamburger Potato Casserole
Ingredients
Equipment
Method
- Peel and slice potatoes into thin rounds. Place in cold water to prevent browning.
- In a large skillet, cook ground beef with diced onion and minced garlic until beef is browned. Drain excess fat if needed.
- Stir in cream of mushroom soup, milk, salt, pepper, and paprika. Heat through.
- Grease a 9×13 baking dish. Layer sliced potatoes and beef mixture, starting and ending with potatoes.
- Top with shredded cheddar cheese. Dot with butter pieces and sprinkle with paprika.
- Cover with foil and bake at 350°F (175°C) for 45 minutes. Remove foil and bake an additional 15 minutes until golden brown and potatoes are tender.
- Let casserole rest 10 minutes before serving.
Notes
How to Make the Hamburger Potato Casserole Recipe
Creating this Hamburger Potato Casserole Recipe is a straightforward process that yields impressive results, perfect for both novice cooks and seasoned chefs looking for a reliable comfort food dish.[Casserole – Wikipedia]
Step 1: Prepare the Potatoes
Peel and slice potatoes into thin, even rounds (about 1/4 inch thick). Place in cold water to prevent browning while you prepare the other ingredients.[Potato – Wikipedia]
Step 2: Brown the Beef
In a large skillet, cook ground beef with diced onion and minced garlic until meat is no longer pink. Drain excess fat if necessary.
Step 3: Create the Sauce
Add cream of mushroom soup, milk, and seasonings to the beef mixture. Stir until well combined and heated through.[Casserole – Wikipedia]
Step 4: Layer the Casserole
In a greased 9×13 baking dish, create alternating layers of sliced potatoes and beef mixture, starting and ending with potatoes.[Potato – Wikipedia]
Step 5: Add Cheese
Sprinkle shredded cheddar cheese over the top layer. Dot with small pieces of butter and sprinkle with paprika for color.[Cheese – Wikipedia]
Step 6: Bake
Cover with foil and bake at 350°F (175°C) for 45 minutes. Remove foil and bake for an additional 15 minutes until potatoes are tender and top is golden brown.[Casserole – Wikipedia]
Step 7: Rest and Serve
Allow casserole to rest for 10 minutes before serving to let the layers set and flavors meld.
Pro Tips for Making the Hamburger Potato Casserole Recipe
- Slice potatoes to uniform thickness to ensure even cooking—a mandoline slicer works wonders for consistency.[Potato – Wikipedia]
- For a time-saving hack, use frozen diced potatoes or even Tater Tots as an alternative to sliced fresh potatoes.[Casserole – Wikipedia]
- Pre-cook the potatoes for 5 minutes in boiling water to reduce overall baking time and ensure they’re perfectly tender.
- For a flavor boost, add a tablespoon of Worcestershire sauce or dijon mustard to the beef mixture.[Ground beef – Wikipedia]
- Create a crispy top by sprinkling breadcrumbs mixed with a little melted butter over the cheese during the last 15 minutes of baking.
How to Serve Hamburger Potato Casserole Recipe
This versatile casserole can be the star of your meal or complemented with various sides for a complete dining experience.[Casserole – Wikipedia]
- With a crisp green salad dressed with vinaigrette for a refreshing contrast.[Salad – Wikipedia]
- Alongside steamed broccoli or green beans for added nutrition.
- With crusty bread or dinner rolls to soak up the savory sauce.[Bread – Wikipedia]
- Topped with a dollop of sour cream and chives for extra richness.[Sour cream – Wikipedia]
- With pickled vegetables for a tangy counterpoint to the rich casserole.[Pickling – Wikipedia]
- As part of a buffet alongside other Beef Casserole Recipes for potlucks or gatherings.[Casserole – Wikipedia]
- With a simple Resep Pasta side dish for a fusion-inspired meal.[Pasta – Wikipedia]
- Garnished with fresh herbs like parsley or chives for color and flavor.[Herb – Wikipedia]
- With a side of applesauce or cranberry sauce for a sweet-savory combination.
- As a hearty lunch with just a simple side of fresh fruit.[Fruit – Wikipedia]

Make Ahead and Storage
Storing Leftovers
• Cool completely before transferring to airtight containers to prevent condensation.[Casserole – Wikipedia]
• Refrigerate for up to 3-4 days for optimal freshness and flavor.
• Store in portion-sized containers for easy grab-and-go lunches.
• Keep sauce separate if preparing components ahead of time to prevent soggy potatoes.[Potato – Wikipedia]
Freezing
• Freeze fully cooked and cooled casserole for up to 3 months.[Freezing – Wikipedia]
• Wrap tightly in plastic wrap and foil, or use freezer-safe containers.[Casserole – Wikipedia]
• For best results, freeze before adding the final cheese topping.[Cheese – Wikipedia]
• Label with date and contents for easy identification in your freezer.
Reheating
• Thaw overnight in the refrigerator if frozen.[Freezing – Wikipedia]
• Reheat in a 350°F (175°C) oven for 20-30 minutes until heated through.[Casserole – Wikipedia]
• Add a splash of milk or broth if the casserole seems dry.
• For single servings, microwave for 2-3 minutes, stirring halfway through.[Microwave oven – Wikipedia]
FAQs
What are the health benefits of potatoes and beef?
Potatoes provide essential nutrients like potassium, vitamin C, and fiber, while beef offers complete protein, iron, zinc, and B vitamins that support energy and muscle health.[Potato – Wikipedia]
Can I substitute the ground beef?
Absolutely! Try ground turkey or chicken for a lighter option, or use plant-based meat alternatives for a vegetarian version of this Hamburger Potato Casserole.[Ground beef – Wikipedia]
How can I add flavor without extra calories?
Boost flavor with herbs like thyme, rosemary, or parsley, use low-sodium broth instead of cream soup, or add aromatic vegetables like celery and carrots to the beef mixture.[Herb – Wikipedia]
Can I meal prep Hamburger Potato Casserole Recipe?
Yes! Assemble the casserole up to 24 hours ahead and refrigerate unbaked, or prepare and freeze individual portions for quick meals throughout the month.[Casserole – Wikipedia]
Final Thoughts
Hamburger Potato Casserole Recipe stands as a testament to the beauty of simple, hearty cooking that brings families together around the dinner table. This dish embodies the comfort food tradition while remaining adaptable to modern tastes and dietary needs. Whether you’re creating memories with a weekend family dinner or solving the weeknight meal dilemma with make-ahead portions, this casserole delivers satisfaction in every bite. So embrace this classic among Beef Casserole Recipes, make it your own with personal touches, and enjoy the warmth and connection that comes from sharing a homemade meal with those you love.[Casserole – Wikipedia]