Great New Easy Cheesy Shrimp Scampi Pasta Bake Gift Tips - Thine recipes
A cheesy shrimp pasta bake in a white casserole dish with parsley and lemon on the side.

Great New Easy Cheesy Shrimp Scampi Pasta Bake Gift Tips

This Easy Cheesy Shrimp Scampi Pasta Bake is like a warm hug on a plate! Picture succulent shrimp mingling with perfectly cooked pasta, all enveloped in a creamy, dreamy sauce that’s bursting with garlic and a hint of lemon. Topped with a golden, cheesy crust, it’s the ultimate comfort food that’s sure to impress your family and friends. Plus, it’s super simple to whip up, making it perfect for a cozy weeknight dinner or a fun gathering. Trust me, once you take a bite, you’ll be hooked on this delightful dish!

Easy Cheesy Shrimp Scampi Pasta Bake

Why You’ll Love This Easy Cheesy Shrimp Scampi Pasta Bake

  • Trust me, you’re going to love this creamy, cheesy goodness!
  • This one’s a game-changer for weeknight dinners.
  • It’s a crowd-pleaser that’s perfect for family gatherings.
  • Easy prep means more time to enjoy with loved ones.
  • Leftovers? They taste even better the next day!

Recipe Snapshot

FeatureDetails
CategorySide Dish
CuisineAmerican-inspired comfort food
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
DietaryVegetarian
Serves4
Best ServedHot and cheesy right off the cob!

Ingredients for Easy Cheesy Shrimp Scampi Pasta Bake

  • Shrimp – Adds a delicious seafood flavor and protein to the dish.
  • Pasta – The base of the bake; choose your favorite type for a hearty meal.
  • Cheddar cheese – Provides a rich, cheesy flavor that melts beautifully.
  • Parmesan cheese – Adds a sharp, nutty taste that complements the dish.
  • Garlic – Infuses the bake with aromatic flavor; fresh is best!
  • Butter – Creates a creamy texture and enhances the overall richness.
  • Lemon juice – Brightens the dish with a zesty kick; fresh-squeezed is ideal.
  • Parsley – Offers a fresh, herbal note and a pop of color.
  • Red pepper flakes – Adds a hint of heat; adjust to your spice preference.
  • Chicken broth – A great substitute for seafood stock, adding depth of flavor.

Ingredients with measurements will be right under the article in the recipe card.

Flat lay of shrimp, pasta, cheeses, lemon, butter, and seasonings for the pasta bake.

How to Make the Easy Cheesy Shrimp Scampi Pasta Bake

Get ready to whip up a delicious Easy Cheesy Shrimp Scampi Pasta Bake with these simple steps!

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This will ensure it’s nice and hot when your pasta bake is ready to go in!

Step 2: Cook the Pasta

Bring a large pot of salted water to a boil. Add your favorite pasta (like penne or rotini) and cook until al dente, about 8-10 minutes. Drain and set aside.

Step 3: Sauté the Shrimp

In a large skillet, melt 2 tablespoons of butter over medium heat. Add 1 pound of peeled and deveined shrimp. Cook for 2-3 minutes until they turn pink. Season with garlic powder, salt, and pepper.

Step 4: Make the Sauce

In the same skillet, add 1 cup of chicken broth and 1 tablespoon of lemon juice. Stir in 1 cup of heavy cream and let it simmer for 2-3 minutes. Add 1 cup of shredded mozzarella cheese and stir until melted and creamy.

Step 5: Combine Ingredients

In a large mixing bowl, combine the cooked pasta, sautéed shrimp, and creamy sauce. Mix well until everything is coated in cheesy goodness!

Step 6: Transfer to Baking Dish

Pour the pasta mixture into a greased 9×13 inch baking dish. Spread it out evenly, making sure every bite is packed with flavor.

Step 7: Add Toppings

Sprinkle an extra cup of shredded mozzarella cheese on top. For a little crunch, add some breadcrumbs mixed with a tablespoon of melted butter.

Step 8: Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the top is golden and bubbly. Your kitchen will smell amazing!

Step 9: Serve and Enjoy

Once baked, let it cool for a few minutes. Serve warm and enjoy your Easy Cheesy Shrimp Scampi Pasta Bake with family and friends!

Collage showing shrimp being sautéed, pasta being mixed, topped with cheese, and baked to golden perfection.

Pro Tips for Making the Easy Cheesy Shrimp Scampi Pasta Bake

• Use fresh shrimp for the best flavor and texture. Frozen shrimp can work, but make sure to thaw them properly.
• Cook the pasta al dente, as it will continue to cook in the oven and absorb flavors.
• For extra creaminess, consider adding a splash of heavy cream or a dollop of sour cream to the sauce.
• Experiment with different cheeses like mozzarella or gouda for a unique twist.
• Don’t forget to sprinkle some breadcrumbs on top for a delightful crunch!

How to Serve the Easy Cheesy Shrimp Scampi Pasta Bake

Serve your Easy Cheesy Shrimp Scampi Pasta Bake hot from the oven for maximum comfort!
• Garnish with fresh parsley for a pop of color.
• Pair with a crisp green salad dressed in lemon vinaigrette.
• Serve alongside garlic bread for that extra indulgence.
• Add a side of steamed broccoli or asparagus for a healthy touch.
• Enjoy with a refreshing sparkling water or a fruity mocktail.
• For a fun twist, top with crushed red pepper flakes for a spicy kick!
• Make it a complete meal with a side of roasted vegetables.

Shrimp pasta bake served with garlic bread and salad on a cozy dinner table.

Make Ahead and Storage

Storing Leftovers

• Allow the pasta bake to cool completely before storing.
• Transfer leftovers to an airtight container.
• Store in the refrigerator for up to 3 days.
• Label the container with the date for easy tracking.

Freezing

• Portion the pasta bake into freezer-safe containers.
• Leave some space at the top for expansion.
• Wrap tightly with plastic wrap before sealing.
• Freeze for up to 2 months for best quality.

Reheating

• Thaw in the refrigerator overnight before reheating.
• Preheat the oven to 350°F (175°C).
• Cover with foil to prevent drying out.
• Bake for 20-25 minutes or until heated through.

Leftover shrimp pasta stored in containers and foil-wrapped for freezing with oven in the background.

FAQs

What type of pasta works best for this recipe?

For the Easy Cheesy Shrimp Scampi Pasta Bake, short pasta shapes like penne or fusilli work wonderfully. They hold onto the sauce and cheese beautifully, ensuring every bite is packed with flavor!

Can I use frozen shrimp instead of fresh?

Absolutely! Frozen shrimp are a great option and can be just as delicious. Just make sure to thaw them properly before cooking to ensure even cooking and the best texture.

What can I substitute for white wine in the recipe?

If you prefer not to use wine, a splash of lemon juice or chicken broth can be a fantastic substitute. They add a nice acidity and depth of flavor without the alcohol.

How can I make this dish spicier?

If you like a bit of heat, consider adding red pepper flakes or diced jalapeños to the mix. You can adjust the amount to your taste for the perfect spicy kick!

Final Thoughts

There you have it—your new go-to comfort food! This Easy Cheesy Shrimp Scampi Pasta Bake is not just a dish; it’s a warm hug on a plate. With its creamy, cheesy goodness and delightful shrimp, it’s bound to become a family favorite. So gather your loved ones, whip up this simple recipe, and enjoy every cheesy bite together. Happy cooking!

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